Pork Chili Verde

When the cold weather sets in, by January I have made chili and cinnamon rolls 1,875 times. This cannot go on. We need a NEW chili recipe that's just as delicious and easy as my fall-back. This pork chili checks all the boxes. I happen to love the zing of lime! You will need...2 TBS … Continue reading Pork Chili Verde

Easy White Queso

Shockingly easy! And who does not love chips and dip for a party! I broke out the Halloween cookie cutters, and toasted up some different colored tortillas in the oven to accompany this truly irresistible dip. It has a little spice from the enchilada sauce, but it's mild enough for your miniature monsters. Liesl happened … Continue reading Easy White Queso

Monster Cupcakes

Scott and I took a little holiday this summer for our anniversary, (10 years!) and (to Martha’s Vineyard, if you’re curious) every morning we’d stop by this cute little bakery for breakfast before we set out to do our touristy activities. And, as vacation carbs don’t count, I was intrigued/addicted to these fantastic pistachio muffins! … Continue reading Monster Cupcakes

Apple Cider Donuts

These are a bit of a process, but by golly, they're worth it! Quite literally impossible to stop eating! These are going to be a bit cakier than your normal, yeast donut because of all the sugar in the cider, but they're not as dense as your traditional cake donut. I think they're a perfect … Continue reading Apple Cider Donuts

German Potato Salad

Every year, when the weather turns chilly, I look forward to the Atchison Oktoberfest like it’s Christmas! And in a way, it is! There’s so much joy, a chill in the air...There are so many crafty vendors up and down the mall, jazz bands, DJs, tons of people and kiddos out enjoying themselves, plus all … Continue reading German Potato Salad